On Thursday, we picked some of our lettuces for our lunch.
Each class had a job to do for the lunch.
Room 8 sliced eggs, red onions, cucumber and tomatoes.
We made our own bread roll with the fillings.
We also made a fruit kebab with pieces of apple, grape, pineapple, kiwifruit and strawberry.
We think our lunch was:
healthy
yummy
tasty
crunchy
delicious
scrumptious!
We are going to try and have a "healthy eating day" once a week.
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